How to make avocado cream with different products. Now put the cocoa back into the cabinet, because today we will make avocado cream – and you will like it!

Preparation 15 min.
Total15 min
Portions8 pcs.

Ingredients Necessary

Avocado – 4 ripe
Lime – 8 tablespoons Green lemon juice + 1 tsp. Grated bark
Powdered sugar – 175 g
Cream – 225 ml thick
Method of preparation
Locate the avocado, remove the stones and carve it. Cut the pulp of avocados.
Mix it in a kitchen robot with sugar, lemon juice, grated bark, and half cream. Pure well.
Brush the remaining cream to make it thicker yet. Spread the cream into 8 dessert cups. Garnish with cream and sliced ​​lime as desired.

If desired, you can garnish the cream with peppermint leaves, nuts or slices of bananas and strawberries with which the taste of avocado is very well suited.
Fast and tasty banana and avocado cream

Preparation 10 min.
Total 10 min.
Portions 2

Ingredients required for banana and avocado cream

Bananas – 2 pcs.
Avocado – 2 pcs.
Walnuts – 100 g (ground)
Honey – 3 tablespoons
Cocoa – 2 tablespoons
Coconut sawdust – 2 tablespoons
Method of preparation

Bananas and avocado blend with the blender to obtain a homogeneous mixture.
Then add the remaining products and mix well with your hand.
I leave it in the fridge for 20 minutes to straighten and consume.