Chicken with broccoli and cream

Ingredients for chicken with broccoli and cream

Chicken with broccoli and cream

Three options for preparing a tasty meal of chicken with broccoli and cream. Easy recipe for chicken with broccoli and cream, Method of Preparation,

– 500 g chicken fillet
– 200-300 gr.brokoli
– 3-4 cloves garlic
– 1 onion
– 200 gr. Sour cream
– 120 g. Blue cheese
– Universal seasoning for chicken, salt and pepper
Method of Preparation
– Broccoli, chopped garlic and onion stew.

– Chicken fillet cut into thin strips, seasoned with spices listed lightly fry.
– Add a little water, cream and blue cheese to fillet.
– The prepared mixture is poured into Jena glass, add steamed vegetables and bake in a moderately heated oven about 40 minutes. Here is another version of Chicken with broccoli and cream.
1. Cut the broccoli florets and drop them in a saucepan of boiling salted water until tender. Be careful not razvarite broccoli.

2. Cut pieces skinless chicken breasts into slices with a thickness of about 2-3 cm. Melt the butter in a pan and arrange the pieces of meat in it. Sprinkle with salt and white pepper. Fry until golden and turn the meat. Again sprinkle with a little salt and white pepper. Once the meat is cooked, remove it to a plate.

3. Strain broccoli florets and put them in the same pan in which you fried chicken.

Ingredients for chicken with broccoli and cream

Ingredients for chicken with broccoli and cream

Allow water from broccoli to turn aside and pour the cream. Break blue cheese and mix. Season with white pepper.
4. Serve pieces of fried chicken fillet with a sauce of broccoli and cream.

Spread legs with butter, sprinkle with salt, pepper and paprika. Potatoes cut in wholesale mix with melted butter and salt. Put them at the bottom of the pan, and arrange them on the legs.

Add wine / beer /. Tray, cover with aluminum foil. Bake 40 min. At 200 degrees until almost complete readiness of potatoes.

During this time wilt broccoli into small florets and boil in salted water with lemon. Cook so that they remain slightly crunchy. Lemon is added to preserve the fresh color.

After the allotted time, remove the foil and return to the pan in the oven stronger degrees, while the legs are constipation, and potatoes are nearly cooked.

Add broccoli and pour the cream and milk, which are dissolved starch. Broccoli is better to be distributed so that swimming in sauce. Sprinkle with Parmesan cheese or grated cheese for luxury.

Return to oven briefly until sauce thickens and parmezanat / cheese / make light crust.



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